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Reflections on Processed Foods and Gluten Sensitivity 11 Apr 2013 | 10:00 pm
First of all, I want to state that I am not a health professional, but after being involved in the food industry for 40 years, including involvement in farms, processing plants, restaurants and distri...
A Brief History of Chocolate and the Flour-less Torte 8 Apr 2013 | 04:55 pm
Although the flour-less torte, made by GateauOChocolate, wasn’t the first chocolate creation, it’s still a historic mark in the history of chocolate. And, the history of chocolate isn’t brief, it span...
Tunisian 1 Apr 2013 | 10:08 pm
I was raised in the fifties, between France and Tunisia, where my parents had a wheat farm 25 miles west of Tunis. In this bucolic setting, I learned that some of the best things in life are simple an...
The Rainforest Alliance 1 Apr 2013 | 10:02 pm
The universal appeal of chocolate has turned what was a luxury, into what is now an industrial commodity. Which will cause, as usual, processors to apply severe pressure on the growers to gain market ...
Gluten Intolerance 1 Apr 2013 | 09:27 pm
Gluten intolerance and celiac disease get plenty of press, but, what are these maladies and what are their symptoms? Celiac disease (which is also called celiac sprue) and gluten intolerance are not t...
A Great Dinner 1 Apr 2013 | 09:20 pm
Sometime during December of 1974, on my way home from Switzerland to Toulouse, France, I was driving through a northern Provence with a college friend from Chile. Wanting to show him the area, I offer...
Bibi Ben Boubou 7 Aug 2012 | 09:43 pm
1973 In-Amenas South Algeria and the middle of nowhere in the Sahara close to the Libyan border. I was working as field administrator for Geosource, an American geophysical oil research firm contracte...
Traveling with Truffles 31 Jul 2012 | 09:22 pm
December 19, 1972 I left my college in Switzerland for the Christmas holidays in Toulouse, and my mother asked that I stop by our summer home in northern Provence to get fresh truffles from Madame Per...
The Ingredients of a Memorable Dinner 7 Jun 2012 | 04:30 pm
December 1974. On my way home from Switzerland to Toulouse, France, I was driving trough northern Provence with a college friend from Chile. Wanting to show him the area, I offered to take him to a sm...
The Ingredients of a Memorable Dinner 7 Jun 2012 | 04:30 pm
Dec 1974. On my way home from Switzerland to Toulouse France I was driving trough northern Provence with a college friend from Chile. Wanting to show him the area I offered to take him to a small coun...
