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GALVANISED METAL PROTECTION ON-SITE 27 Mar 2013 | 04:46 pm
A new range of galvanising sprays from ROCOL provides a highly effective and easy way to protect metal components from corrosion on-site with a lasting, galvanised-quality finish. The coatings delive...
ULTRACUT® EVO DEMAND GROWS AS METALWORKERS SPOT WIN-WIN FORMULA 27 Mar 2013 | 03:23 pm
In just twelve months in the marketplace, the ULTRACUT® EVO range of cutting fluids from ROCOL® is attracting a loyal and growing customer base of companies looking to strike the optimum balance betwe...
INCREASE SAFETY AND AVOID CONTAMINATION IN FOOD PROCESSING 18 Feb 2013 | 10:23 pm
Recent headline-grabbing food safety scares are a stark reminder that food and drink processors cannot afford to take risks that could compromise their products. While the focus is often on the safet...
COPPER ANTI-SEIZE: DISPELLING THE MYTH 5 Feb 2013 | 02:04 pm
It has come to our attention that there is slight confusion when searching for anti-seize products. Many people are asking for a specific brand instead of the technical description of the product they...
THE SOLUTION TO SMALL BORE PIPE SPLITTING 14 Nov 2012 | 07:17 pm
Automated lubrication systems distribute product at intervals to various application points. These systems use a series of grease pipes to distribute the lubricant. These are often very thin and long ...
WATER HARDNESS AND CUTTING FLUID 1 Aug 2012 | 05:54 pm
The overall performance of any cutting fluid emulsion is partially dependant on the quality of the “make water” used to prepare it. Quality refers to three main features of the water:- Freedom from ...
INCIDENTAL AND DIRECT FOOD CONTACT LUBRICATION 20 Jul 2012 | 05:40 pm
History Since 1878 ROCOL has established itself as the market leader in the development of the highest performing chemicals and lubricants by understanding the complex needs of the industrial, clean ...
LINE MARKING IS A RECIPE FOR SUCCESS 16 Jun 2012 | 01:44 pm
Food & Drink manufacture is a risky business… Recent figures reported by the Health and Safety Executive (HSE) highlight the risks of working in food and drink manufacturing. To summarise these findi...
What is ISO 21469 accreditation and what does it mean for users of food grade lubricants, fluids, oils and greases? 29 May 2012 | 07:37 pm
All machinery requires lubrication in order to keep it in good working condition. The manufacture of food, beverages and pharmaceuticals adds an extra level of complexity due to the strict food safety...
WHAT IS ISO 21469 CERTIFICATION AND WHAT DOES IT MEAN FOR USERS OF FOOD GRADE LUBRICANTS, FLUIDS, OILS AND GREASES? 29 May 2012 | 02:37 pm
All machinery requires lubrication in order to keep it in good working condition. The manufacture of food, beverages and pharmaceuticals adds an extra level of complexity due to the strict food safety...
