Tarte tatin stuffyourface.posterous.com 9 Jan 2012 | 05:40 am

The origins of this classic French dessert are somewhat uncertain. Some say that it was created by accident in the 1880s by an overworked hotelier called Stéphanie Tatin, whilst others dispute this, c...

Clafouti-- A fancy French dessert without butter and fuss food-thought-for.blogspot.com 31 Mar 2012 | 02:33 pm

Featured Post: Savoury Cherry Tomato Clafoutis foodpress.com 8 Jul 2012 | 11:43 pm

I have been wanting to make a clafoutis for a while now. The traditionally sweet French dessert is made with fruit, usually cherries, cooked in a batter made with eggs, ground almonds, sugar and flour...

Saint-Honore keikos-cake.com 17 Jun 2012 | 02:17 pm

Enjoy these variations of the classic French dessert: Caramel nuts Saint-Honore and Raspberry Saint-Honore with lychee compote.

MoFo #20: More French desserts vegancookies.wordpress.com 1 Nov 2012 | 06:11 am

Champagne, chocolate, Grand Marnier, oh my! Mulled Wine I mulled wine for the first time last Thanksgiving using the recipe from Celebrate Vegan. This year I made some with a different array of spic...

Creme Brulee Cheesecake Bars handletheheat.com 23 Aug 2013 | 03:00 pm

These Creme Brulee Cheesecake Bars turn the classic French dessert into something even easier and tastier! Are you guys on Vine? I hopped on the Vine bandwagon when it was first released then complet...

National Pots De Creme Day foodimentary.com 27 Aug 2013 | 04:01 pm

National Pots De Creme Day Five Food Finds about Pots De Creme Pot de crème is a loose French dessert custard dating to the 17th century. The name means “pot of custard” or “pot of creme”, which al...

French dessert, some history, and a village passey.info 20 Aug 2013 | 11:21 pm

I was categorically told that Hauz Khas Village was a huddle of pretensions and that I’d find girls in stilettoes playing hand-ball with words like trekking, art hikes, creative adventures, and revolu...

Clafoutis thepaleomom.com 24 Aug 2013 | 05:00 pm

Clafoutis is a traditional French dessert made with cherries.  The texture is somewhere between that of a custard and that of a pancake and as typical for French desserts, it is rich but not overly sw...

nectarine & raspberry clafoutis tutti-dolci.com 16 Aug 2013 | 07:00 pm

Have you tried clafoutis? Traditionally, the French dessert consists of cherries suspended in a custard-like batter (here’s a lovely example from my friend Valerie). I opted for golden nectarines and ...