Underwoodgardens - underwoodgardens.com - Terroir Seeds | Underwood Gardens
General Information:
Latest News:
All About Basil 27 Aug 2013 | 07:10 am
The intense aroma of fresh basil is one of the hallmarks of summer and a garden in the full swing of production. The Greek name for basil – βασιλικός – also translates as “royal”, showing the regard t...
August 2013 Gardening Tips 13 Aug 2013 | 07:45 pm
August 2013 Edition “It astounds me still that I can succeed at gardening as though the growing of food and flowers should be so arcane that only an alchemist could carry it off. ‘Of course, I won’t ...
Harvesting Dill 12 Aug 2013 | 07:25 am
Homegrown dill is delicious, easy to grow and easy to harvest. We’ll show you how! One thing to remember – you want to harvest almost mature dill seeds, not the green ones or the completely dry ones. ...
Where Does That Plant Come From? Botany 101 12 Aug 2013 | 05:10 am
As a seed company we get a lot of plant related questions over the course of the year. Many of these questions are from customers looking for varieties that do not normally grow from seed. To help you...
Plant Your Spring Flowers in the Fall 12 Aug 2013 | 03:39 am
Did you know that fall is the best time to plant many wildflower and flower seeds for next spring? It’s true – if you want a beautiful patch of flowers for their scent, color or to attract pollinators...
Late July Update 29 Jul 2013 | 07:50 pm
Late July 2013 Edition “The ‘control of nature’ is a phrase conceived in arrogance, born of the Neanderthal age of biology and philosophy when it was supposed that nature exists for the convenience ...
July 2013 Gardening Tips 18 Jul 2013 | 09:31 pm
July 2013 Edition “The more gardening you do, the better you get at it — you learn the tricks over a period of time. You have to have faith in yourself; even if you go to the books, common sense is t...
Fresh Garden Antipasto Trio 17 Jul 2013 | 11:38 pm
With the garden in full production at this time of year, there is usually an over-abundance of fresh vegetables, especially tomatoes, basil and parsley. Of course, the first thought is a pasta sauce, ...
Slow Food Southwest Regional Meeting 13 Jul 2013 | 12:46 am
The Slow Food Southwest regional meeting was held in Chino Valley, AZ on June 8 and 9, 2013 with members from several Slow Food chapters including Phoenix, Prescott, Santa Fe, Southern Arizona and the...
June 2013 Gardening Tips 5 Jul 2013 | 10:28 pm
June 2013 Edition “The summer world is the insect world. Like it or not, that is how it is. There are new insects that never find the day too hot.” ~Donald Culross Peattie, botanist 1898-1954 In Th...
