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Southwestern Corn Pudding 6 Jul 2010 | 11:07 pm
This is a variation on a recipe that my Mom makes a lot that I really love. I especially like that this one is made in individual ramekins. Although it didn't turn out to be such a hot idea with kids,...
Shrimp and Avocado Toasts 10 May 2010 | 10:50 pm
Sometimes on Sunday's just for the heck of it, I create a little canape for the family to snack on before dinner. I don't usually make a lot, just enough for one or two bites per person, but it's a fu...
Sourdough Crumpets 26 Apr 2010 | 10:52 pm
For the past few months I've been quite successful in keeping my sourdough starter alive and thriving. I use it often so I don't refrigerate it - I leave it on the counter and feed it everyday. I don'...
Penne with Chickpeas, Tomato and Feta 8 Apr 2010 | 10:44 pm
Way back in the olden days, when I was young and crazy, I used to post to this blog everyday. CRAZY! Because my family couldn't eat decadent, rich dishes all the time, this blog saw a lot more everyda...
Pistachio, Blue Cheese and Apricot Canapes 26 Mar 2010 | 12:33 am
A delicious and super easy little canape recipe that I tried out for the first time on my family last weekend. This was the perfect thing for my kids because my daughter loves blue cheese and pistachi...
Peanut Butter, Banana and Cinnamon Muffins 18 Mar 2010 | 10:33 pm
What this blog really really needs (other than a different author/cook) is yet another muffin recipe. I know, I know, I've made promises to myself to stop making muffins until I use up the dozens that...
Sourdough Pancakes 10 Mar 2010 | 01:05 am
A few weeks ago I posted the recipe for my Sourdough Pizza Crust. This was more of an experiment than anything else. An experiment that went very well for a change. I've been working on a little proje...
Chocolate Peanut Butter Mud Pies 7 Mar 2010 | 08:45 am
I grew up eating mud pies. Yes, actual mud pies, like these ones: here. My Mom's original mud pie recipe calls for coconut but my husband, Mario, really hates coconut. I've been promising for years t...
Chicken B'stilla 25 Feb 2010 | 11:05 am
I adore Moroccan food. The smell that envelopes your house when you are cooking a Morrocan Tagine is, in my books, way up there with Glade Plug Ins, popcorn, and white glue! I also love the way so man...
Sourdough Pizza Crust 22 Feb 2010 | 07:25 am
I have always loved baking bread. Nothing beats the satisfaction of seeing your bread rise, or the smell of bread baking in the oven. I usually bake two loaves at a time and then we eat toasted homeba...
