Coeliac - coeliac.co.uk
General Information:
Latest News:
Summer Draw 2013 23 Aug 2013 | 07:20 am
In the last seven years, our raffle Draws have generated over £2 million! This is an incredible amount of money and all the funds raised are invested back into the Charity allowing us to continue to p...
New website and mobile app – coming soon 7 Aug 2013 | 04:07 pm
Date: Wed, 7 August 2013 We are getting really close to launching our new website and app to bring improvements to our Members. The website will be faster, easier to navigate and bring a range of ....
Allergy Alert - ASDA Beastie Bites 30 Jul 2013 | 08:31 pm
Date: Tue, 30 July 2013 The following product contains wheat, mustard and celery that are not mentioned on the packaging, so should not be eaten if you have coeliac diseaseA condition where a perso....
Allergy Alert - ASDA Beastie Bites 30 Jul 2013 | 08:31 pm
Date: Tue, 30 July 2013 The following product contains wheat, mustard and celery that are not mentioned on the packaging, so should not be eaten if you have coeliac disease or an allergy to wheat, ....
Could you be the next Gluten-free Chef of the Year? 25 Jul 2013 | 03:31 pm
Date: Thu, 25 July 2013 For the fourth year, the competition is being run in association with the Institute of Hospitality and the Craft Guild of Chefs with the judging to be once again headed up b....
Gluten-free training course – summer discount! 18 Jul 2013 | 08:38 pm
Date: Thu, 18 July 2013 Coeliac UK’s gluten-freeWhen a food has less than 20 parts per million (ppm) of gluten so it is safe for people with coeliac disease to eat. courses are aimed at anyone in t....
Educational catering press highlight the need to cater for the gluten-free diet in educational establishments 8 Jul 2013 | 08:28 pm
Date: Mon, 8 July 2013 We are pleased to see two educational catering publications have published pieces on the importance of catering for the gluten-freeWhen a food has less than 20 parts per mill....
August edition of BBC Good Food magazine offers gluten-free recipes and new guide 8 Jul 2013 | 03:33 pm
Date: Mon, 8 July 2013 We have been working alongside the BBC’s Good Food magazine and are pleased to announce that the August edition has a dedicated section on gluten-freeWhen a food has less tha....
The cost of gluten-free food discussed on the BBC One Show 1 Jul 2013 | 07:49 pm
Date: Mon, 1 July 2013 We have been working closely with producers of the BBC's The One Show for a number of weeks providing information and statistics for a short piece which is planned to be aire....
Correction to 'A focus on...' in the latest issue of eXG 13 Jun 2013 | 07:51 pm
Date: Thu, 13 June 2013 In the latest eXGOur online email newsletter which is sent to our Members each month. newsletter there was an error in the reporting of the research article on AutoimmuneA re...
