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Celebrating the Unusual 13 Aug 2013 | 02:19 am
Sometimes making dinner decisions is really easy for me. I crave something and I make it. Maybe I get the recipe from one of my many sources, sometimes I make it up. Often times I am inspired by pr...
Salted Brown Butter Crispy Treats 8 Aug 2013 | 12:24 am
If you have ever brought a pan of Rice Krispe Treats to a gathering, your pan probably looks like the one above within a few minutes of arriving. Right? It doesn’t matter the age or the palate of th...
I’ve Heard a Chef Say 2 Aug 2013 | 11:27 pm
I’ve heard a chef say that if he was reincarnated as a vegetable, he’d like to be a fava bean. Imagine being able to just rest in one of those silky pods. I’ve heard a chef say that if you really re...
A Slice of My Life – Weeks 28, 29, and 30 30 Jul 2013 | 02:44 am
I several weeks worth of Slice of Life posts to catch up on, so I figured I’d do them all in one. In rough chronological order: I announced that I am starting up teaching again! This is the screen ...
Time to Share 25 Jul 2013 | 02:46 am
This is my go-to granola recipe. I have been using it for about three years. I had a go-to granola recipe before that that I used for many many years, but I like this one better. I make huge batche...
New Cookies and New Cooking Classes 17 Jul 2013 | 01:36 am
Before I tell you about these cookies, I need to tell you something else. I know you aren’t supposed to capitalize in posts or emails. That it means you are yelling. But I need to yell this. I’M T...
A Slice of My Life – Bethany Beach, DE 10 Jul 2013 | 07:24 pm
My husband Randy’s immediate family lives in Richmond and Houston, but the entire extended family, and there are a lot of them, live in the Baltimore area. The family is close and they see a lot of e...
A Slice of My Life – Week 24 25 Jun 2013 | 11:43 pm
Last week started on a high note. We joined a community pool for the summer. If you want to swim in the big pool, and jump off the diving board, you have to pass a swim test. That means swimming a ...
A Real 30 Minute Meal 22 Jun 2013 | 01:53 am
Polenta with Spicy Mushrooms Dana Treat Original Serves 4 You can use any grind of cornmeal for the polenta. It does not have to be labeled “polenta”. I’ve had success with all of it. I personally ...
A Slice of My Life – Week 23 20 Jun 2013 | 01:44 am
This was my view last Sunday. I had spent the weekend in Vegas with some friends and our plane had a broken air conditioner so we were grounded while they tried to fix it. Grounded in Vegas on a pla...