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The Can-It-Forward Winners Are….. 23 Aug 2013 | 07:07 pm
Thanks to everyone who participated in National Can-It-Forward Day and my Giveaway. This was such a fun day to participate in as it brought back so many childhood memories for me and you all gave me ...
Can It Forward with this Giveaway 17 Aug 2013 | 06:53 pm
Happy National Can It Forward day all! One of my fondest memories growing up involved making homemade apricot jam with my mom. We had a friend who would always give us bags and bags of fresh fruit in...
Friggitello! 15 Aug 2013 | 09:03 am
Happy Wednesday all! Said with my best Italian Pepper accent lol. I love that you all go crazy for….chocolate+peanut, pickling/canning and always want to know the recipe for The Husband’s “Secret Sa...
The Secret is in the Box 13 Aug 2013 | 09:23 am
Happy Monday all! How are you all doing? In the past two days, I have pickled, preserved and jammed to my little hearts content all in preparation for National Can It Forward Day coming up this Satu...
Backyard Barbecue with 2 new recipes… 5 Aug 2013 | 08:46 am
Happy Sunday all! This past week we participated in an incredibly fun slider party that included turning everything we picked up at the Farmer’s Market into one delicious dinner for everyone to chow ...
Meatless Monday: Baked Caprese Pasta 30 Jul 2013 | 09:10 am
Happy Meatless Monday all! Just as predicted last night, today I was pretty much hungry allllll day long. Despite never feeling full, I stuck to healthy choices and I am proud to say that today I ma...
BFD & This Week’s Menu…. 29 Jul 2013 | 10:26 am
Happy Sunday all! I think today was the culmination of all the go-go-going we have been doing this past week. After heading over to our Weight Watchers meeting (losing .6 lbs!) and one of The Husband...
Relish Culinary 28 Jul 2013 | 08:25 am
This past week I had the chance to go to my very first ever culinary school called Relish Culinary for our work team building event. I love that you get to make everything you eat plus they add on to...
Salad Tacos 24 Jul 2013 | 10:11 am
Happy Tuesday all! I am not sure if it’s the off season whether or the fact that work today started at 430 am and ended at 830 PM, but, it sure feels like it should be Wednesday or Thursday (not quit...
Vegetable Israeli Couscous Salad, points+ 23 Jul 2013 | 09:04 am
Happy Monday all! During the hot summer months, I am always looking for different ways to have a cool pasta salad that highlights local, fresh vegetables I pick up at the Farmer’s Market. I love the...
