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On Turning 36 And How To Make Tomato Water 22 Aug 2013 | 07:51 am
I am 36 today. It is my birthday. It kind of crept up on me. It crept up on my family. It managed to scare them because they were caught unawares. While the boys got busy with their craft box, Nick...
Announcing The Cook Republic Cookbook Deal With Random House Australia And A Wholemeal Chocolate Cake 15 Aug 2013 | 10:57 am
There is a little girl in pigtails. She is six. She has just discovered the magic of reading on her own. It has opened up countless new worlds for her to explore. She jumps in feet first and never ...
A List Of My Favourites For August 2013 13 Aug 2013 | 05:01 am
I had a beautiful weekend, hectic but educational. I learnt to make handmade noodles which I put to good use after getting back home from the Hunter Valley. I made this handmade noodle chicken s...
Tofu Miso Ramen Burger 9 Aug 2013 | 11:13 am
I have a terrible weakness for noodles in unusual eating scenarios. I love noodles rolled up in an omelette, baked in a frittata or pan fried into a pancake. So last night while browsing food news ...
Yeast Molasses Pancakes With Herb Fruit 6 Aug 2013 | 08:45 am
On some days, the food kingdom seems extremely daunting to me. There are so many ingredients, cuisines and processes that would be quite impossible to explore in one lifetime. I suppose the thought...
Mushroom And Roasted Garlic Risotto 1 Aug 2013 | 10:45 am
A risotto is gratifying and terrifying in the same instance. I never made one until I was thirty. Not sure whether I liked it too. But back in 2008, I had overheard two schoolgirls on the train go ...
Passionfruit Curd Cake 26 Jul 2013 | 09:53 am
Since posting a recipe for passionfruit butter yesterday, I realised a lot of people wanted to know why I called it butter and not curd. There are two reasons. The lemon curd and passionfruit curd ...
Passionfruit Butter 25 Jul 2013 | 01:50 pm
I wrote about my first encounter with passion fruit a very long time ago on the blog. The first time I ever cooked with it, I made passion fruit ice cream. Talk about over achieving! But I quickly ...
Slow Cooked Oriental Pork With Mandarins + Win A Cuisinart Slow Cooker Of Your Choice 23 Jul 2013 | 08:16 am
I first put this recipe up in my online recipe database in 2003. It was one of the first recipes I shared on the internet. Over the years I have cooked it with a few variations here and there but t...
Postcards From The Barossa Valley 22 Jul 2013 | 07:28 am
Dear Diary, A few weeks ago I boarded a Qantas plane from Sydney for a three day adventure int the Barossa region of South Australia. On the plane I sat next to Peter who authors the visuall...
