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Dry Cured Sopressata with Fresh Oregano 31 Mar 2012 | 07:14 am
Dry-Cured Sopressata with Fresh Oregano We looked high and low to find a classic Italian Sopressata salumi. Lovingly ground, cased, and cured by Molinari & Sons, this salumi is made with red wi...
insalata primavera 31 Mar 2012 | 06:42 am
Insalata Primavera New for Spring, this delightful salad features tender baby spinach leaves and delicate hearts of palm. We also toss in sweet grape tomatoes, smoky pine nuts, ripe avocado and th...
1/2 Off Beer & Wine Wednesdays 1 Mar 2012 | 01:18 pm
1/2 Off Beer & Wine Wednesdays Mark your calendars for Pizzicato night and get a 50% discount on any bottle of wine or any pitcher of beer with your food order. It’s valid every Wednesday and no coup...
CHICKEN, PANCETTA & AVOCADO 31 Jan 2012 | 09:44 am
February Panini Special Ripe avocado, savory pancetta and healthy Draper Valley chicken are the stars of this new release. The supporting cast is led by a Lovejoy Bakers’ ciabatta roll and accompanie...
WE’RE LEGAL 23 Aug 2011 | 08:23 am
WE’RE LEGAL! Starting July, Pizzicato in Portland will be able to INCLUDE WINE AND BEER with your home delivery order!* The Ninkasi IPA is just one of the amazing bottled beers we carry. If you haven...
Employee of the Month 24 Jun 2011 | 04:43 am
SHE’S THE WINNER! Amanda McFadden There is a saying around Pizzicato: “without you there is no us” — this refers to the amazing people that choose to be a part of our restaurants. One of the best is...
gluten-free 2 Mar 2011 | 11:53 am
MORE GLUTEN-FREE OPTIONS Spread the word… Pizzicato has just added more Gluten-Free menu items. Now EVERYONE can enjoy our amazing pizzas, salads and appetizers. In fact, March’s Pizza Special was ...
Here’s a half baked idea 2 Feb 2011 | 11:48 am
PICK UP DINNER AT 11 AM You’re busy, busy, busy. But you’re organized, right? So plan ahead and order your Pizzicato Pizza “half baked.” Because the best way to eat Pizzicato is right out of the o...
SALS ITALIAN KITCHEN 1 Feb 2011 | 11:57 am
PART OF THE PIZZICATO FAMILY Right off NW 23rd is Sal’s, a favorite little café tucked in the Uptown shopping center. The minute you walk in the door, you know Sal’s is a place to relax and enjoy. Th...
Yamhill Mushroom Farms 31 Jan 2011 | 11:59 am
YAMHILL MUSHROOM FARMS Fresh and local this Winter! Our PDX restaurants are now offering Criminis and Portobellos from Yamhill Mushroom Farms. Oregon mushrooms are in season all winter, and we’re mak...
