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Moist & Tasty Baked Turkey with Cajun Brown Gravy 26 Sep 2011 | 03:35 pm
The author writes - This is a recipe that I have modified from baked chicken to turkey. It is very moist, and very tasty. It is self- basting as you will see from the recipe instructions. There will b...
Shrimp Bisque 5 Sep 2011 | 06:03 pm
Bisque: A rich soup enriched with cream and shellfish meat. Bring out the bowls and hot rustic or French crusted bread and enjoy a meal that "hits the spot!" The is a wonderful party time favorite. He...
Broccoli & Cremini Mushroom Casserole in Bechamel Sauce 31 Aug 2011 | 05:20 pm
From the author - This is my own variation on a broccoli casserole that is all scratch. I fix this for holiday meals and special occasions.
Red Beans and Rice 29 Aug 2011 | 04:33 am
The kidney bean with its dark red skin is named for its visual resemblance to a kidney. The kidney bean is also known as the red bean, and an integral part of the cuisine in northern region of India. ...
Meat Balls With Rice & Gravy (Classic) 22 Aug 2011 | 03:11 am
The author/chef writes - "I have many fond memories of eating this dish growing up. There are as many variations as there are cooks in Acadiana, all of them wonderful. This is a recipe that I think ev...
Bar-B-Que Sauce 31 Jul 2011 | 04:27 pm
How fun it is to make your own Bar-B-Que Sauce knowing there are hundreds of brands on your grocers shelf. Fun Facts from APBA - The most popular holidays for barbecuing are, in order, July 4th (71 pe...
Sausage and Pecan Tarts 31 Jul 2011 | 04:05 pm
MawMaw loves to entertains. Her appetizers are one of the best parts of the meals. MawMaw works; to save time she picks up the Mini Fillo Shells. This is an adaptation from the Athens Brand Fillo Shel...
Greade Ah Marinate (Grillads Marinated) 20 Jul 2011 | 05:18 pm
Janice writes - "I wasn't able to find the recipe but I do remember exactly how it was prepared. My mother directed me on how to prepare it. Grillards is really marinate (marinating pieces of meat)." ...
Coca Cola Brisket 10 Jul 2011 | 06:07 pm
Brisket is a tough meat and requires special care in preparation to make it a tender and flavorful dish. After cooking the brisket to a high internal temperature, a resting period is required to allow...
Sweet and Sour Ribs 16 May 2011 | 05:47 pm
Ribs make such a delicious dish. Short ribs are some of Maw Maw's favorite. Short ribs known as Jacob's Ladder or Thin Ribs are a popular cut of beef. Beef short ribs are larger and usually more tende...
