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Honey Oatmeal Sweet Rolls 26 Aug 2013 | 05:32 pm

A better-for-you sweet roll made with a honey oatmeal sweet roll dough and topped with luscious better-than-homemade Artisan jams. Amour Spreads is a little Salt Lake company that makes the most won....

Quick Quiche Lorraine 23 Aug 2013 | 05:37 pm

Quiche Lorraine comes together in a snap in the morning using a pre-made pie crust, precooked bacon, shredded cheese and green onions. When I asked my husband what he wanted for breakfast the next da...

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The Daring Cooks May 2010 - Stacked Enchiladas llcskitchen.blogspot.com 14 May 2010 | 04:00 pm

Hi kids! First the good stuff.. this month's Daring Cooks' challenge! Our hosts this month, Barbara of Barbara Bakes and Bunnee of Anna+Food have chosen a delicious Stacked Green Chile & Grilled Chi...

A Big Week that Harder than Baking Macarons! dorischua.blogspot.com 24 Aug 2012 | 07:30 am

The kitchen is filled with activities and I'm very busy, as always. Sometimes, I wonder why I'm so crazy... I can decide to bake a Japanese Kasutera cake at 10.30pm at night and I'm surprising myself ...

Baking macarons vofflan.blogg.se 4 Apr 2013 | 10:17 pm

På långfredagen var vi några kvinnor som provade på den ädla konsten att baka macarons! En i gänget hade testat tidigare och med andra ord vanan inne, vilket underlättade lite för oss andra! Vi gjorde...

Making pastry: Simple comme bonjour! eatlivetravelwrite.com 15 Aug 2013 | 03:00 pm

Those of you who follow me on Instagram or Twitter will know I love a good galette But did you know that just a little over a year ago, pastry intimidated me? Even though I bake macarons quite often a...

Macaron Cheesecake, and Pleasing My Sweet Tooth in London. stillwahdi.blogspot.com 9 May 2012 | 01:20 pm

 Freshly baked from oven... I baked some cheesecakes last week, one specifically for a friend, Yusuf for his birthday. It has been such a long time since I baked my last cake, so this has proven t...

OMG I can still make macarons! syrupandtang.com 7 Nov 2011 | 12:12 am

Ten months after I last donned my patissier gear and squeezed out a few hundred macarons, I returned to the piping bags for a brief baking blitz. My back hurt for two weeks. So then I made a cake inst...

What I do on my days off novice-baker.blogspot.com 1 Jul 2010 | 09:17 am

The other day Chef asked me what I did on my days off. When I told him that I made croissants and macarons, he looked a little bemused. "Dont you bake enough at work?" "I guess I am just really luc...

Macaron towers and some owl-lection! stillwahdi.blogspot.com 13 Jun 2012 | 02:10 pm

Last week was so interesting! Interesting because I managed to make two macaron towers in a single day! At the same time, I baked a whole lot of macarons and cakes, too. Slept only 2-3 hours for the p...

OMG I can still make macarons! syrupandtang.com 6 Nov 2011 | 07:12 pm

Ten months after I last donned my patissier gear and squeezed out a few hundred macarons, I returned to the piping bags for a brief baking blitz. My back hurt for two weeks. So then I made a cake inst...

Le Chouette Macaron progress.. stillwahdi.blogspot.com 12 Sep 2012 | 12:52 pm

It has been quiet a while since I last updated this blog. Yes, I'm getting increasingly busy in my kitchen... I do my baking only after work and on weekends, and at times, it can get rather tiring, to...

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